Enjoy the flavoursome herbs and freshness of Tibetan and Nepalese cuisine in our cosy and warm family-run restaurant.
“This restaurant is Adelaide’s little secret, where you step into another place & time…”
–Google Reviews









– TripAdvisor
Tibetan and Nepalese Restaurant Est. 2003
Enjoy the flavoursome herbs and freshness of Tibetan and Nepalese cuisine in our cosy and warm family-run restaurant.
“This restaurant is Adelaide’s little secret, where you step into another place & time…”
–Google Reviews
– TripAdvisor
Established in 2003, this restaurant is family run and owned. Bhim and Holly started this adventure as soon as they arrived in Adelaide, where they successfully brought an authentic Nepalese and Tibetan spirit.
As the years passed, the Himalayan Kitchen family has grown and now the five of them run this family business together.
The restaurant has proven its excellence during the years and aims to bring to Adelaide the Nepalese and Tibetan spirit, cuisine and atmosphere. Not just with fresh authentic food, also living and participating in everyday Nepalese and Tibetan community events.
The Nepalese and Tibetan culture is rich and unique, influenced by Indian and Chinese culture, but is quite distinct and fascinating. This complex and manifold heritage has different manifestation, from religion to art, from architecture to music.
The Himalayan Kitchen brings in Adelaide the atmosphere, the perfume, the traditions of these Himalayan populations. In our restaurant, you can find its main expressions, such as: